Based on the nature of bonding, organic compounds are classified into two types: aromatic and aliphatic. The main differences between the types is listed below.
The following table represents examples of aliphatic and aromatic compounds that have commercial importance.
Functional group | Aliphatic compound | Aromatic compound |
---|---|---|
Hydrocarbon | Methane, Acetylene, Cyclohexene | Benzene, Toulene, Napthalene |
Alcohol | Methanol, Ethanol | Phenol |
Poly hydrols | Glycerol, Glycol | Resorcinol |
Ether | Diethyl ether | Ethoxy benzene |
Ester | Ethyl acetate | Phenyl acetate |
Aldehyde | Acetaldehyde, Cyclohexanone | Benzaldehyde |
Ketone | Acetone | Acetophenone |
Carboxylic Acid | Acetic acid | Benzoic acid |
Amide | Urea (Amide) | Benzamide |
Amine | Ethylamine | Anilene |
Nitro compounds | Nitroethane | Nitrobenzene |
Halogen compounds | Ethyl Chloride, Pyrene, Chloroform | Cholorbenzene |
Other compounds | Acetonitrile, Methyl isocyanide | Azo benzene, Pyridine, Furan, Pyrrole, Benzenoids, Non-benzenoids and Hetero cyclic compounds |